Carbon Steel blades with Burnt Bone and Diamond Wood Handles
- 4.5" chef's knife
- 6.5" chef's knife
- 8" chef's knife
- 9" chef's knife
- 6.5" vegetable cleaver
- leather roll bag
*Titan International recommends regular maintenance/cleaning of all blades with mineral or coconut oil. This prevents any rusts on the steel and will play a key role in your knife lasting a lifetime.*
